Difference between revisions of "Masticationpedia:Sponsor/es"

(Created page with "En su plataforma, la política de The Charity no permite la presencia de anuncios o pancartas. No obstante, favorece el '' patrocinio ético '' ', basado en los criterios...")
 
(Created page with "En el contenido de Masticationpedia, los materiales y procedimientos a menudo mencionan el "nombre del fabricante o propietario" junto con sus "oficinas registradas", como se...")
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En su plataforma, la política de [[The Charity]] no permite la presencia de anuncios o pancartas. No obstante, favorece el '' patrocinio ético '' ', basado en los criterios de honestidad y' '' utilidad práctica para el usuario '' 'de la información transmitida, que se describen a continuación.
 
En su plataforma, la política de [[The Charity]] no permite la presencia de anuncios o pancartas. No obstante, favorece el '' patrocinio ético '' ', basado en los criterios de honestidad y' '' utilidad práctica para el usuario '' 'de la información transmitida, que se describen a continuación.
  
In the contents of Masticationpedia, materials and procedures often mention the ''name of the manufacturer or owner'' along with their ''registered offices'' as is customarily done in international scientific journals. In Masticationpedia, however, these industrial references can be sponsored by the manufacturing industries and, therefore, will be represented in hypertext to lead the reader to the manufacturer’s website.
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En el contenido de Masticationpedia, los materiales y procedimientos a menudo mencionan el "nombre del fabricante o propietario" junto con sus "oficinas registradas", como se hace habitualmente en las revistas científicas internacionales. En Masticationpedia, sin embargo, estas referencias industriales pueden ser patrocinadas por las industrias manufactureras y, por lo tanto, estarán representadas en hipertexto para llevar al lector al sitio web del fabricante.
  
 
Hyper-textual links to the manufacturer will not be activated at the sponsor’s request, as it will only be inserted during editorial processing, without any commitment from the industry or institution. The interested party is, therefore, left free to consider a donation or sponsorship to the Masticationpedia project.
 
Hyper-textual links to the manufacturer will not be activated at the sponsor’s request, as it will only be inserted during editorial processing, without any commitment from the industry or institution. The interested party is, therefore, left free to consider a donation or sponsorship to the Masticationpedia project.

Revision as of 14:25, 24 June 2021

Other languages:
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En su plataforma, la política de The Charity no permite la presencia de anuncios o pancartas. No obstante, favorece el patrocinio ético ', basado en los criterios de honestidad y' utilidad práctica para el usuario 'de la información transmitida, que se describen a continuación.

En el contenido de Masticationpedia, los materiales y procedimientos a menudo mencionan el "nombre del fabricante o propietario" junto con sus "oficinas registradas", como se hace habitualmente en las revistas científicas internacionales. En Masticationpedia, sin embargo, estas referencias industriales pueden ser patrocinadas por las industrias manufactureras y, por lo tanto, estarán representadas en hipertexto para llevar al lector al sitio web del fabricante.

Hyper-textual links to the manufacturer will not be activated at the sponsor’s request, as it will only be inserted during editorial processing, without any commitment from the industry or institution. The interested party is, therefore, left free to consider a donation or sponsorship to the Masticationpedia project.

How does it work in practice? We have summarized three examples in which the links we are talking about are highlighted on a yellow background (only for these examples).

Example 1

(Text in image captions)
Figure 1: Tracciato elettromiografico del jaw jerk sui masseteri. (Nemus2, NGF; EBNeuro, Firenze, Italy)

Nihon Koden Tokyo, Japan Although the piezoelectric-triggered hammer in use for the mandibular reflex does not provide controlled reproducibility and a quantification of the stimulus intensity, simultaneous recordings of the two sides are considered an essential method for the accurate and acceptable evaluation of the side asymmetry as can be seen in Fig.1 which represents an EMG trace of the jaw jerk (Nemus2 NGF, EB Neuro, Firenze, Italy) recorded on the right (upper trace) and left (lower trace) masseters. The latency asymmetry is very small, ranging from 0 to 1 ms with an average of 0.13 ms (SD 0.17) in 131 normal subjects. Although jaw jerk may be delayed by several milliseconds in trigeminal neuropathy or multiple sclerosis, latency asymmetries of only 0.8 ms were considered as an upper normal limit in neurological studies. (Figure 1).

Example 2

(Plain text)
Figure 2: Electromyographic tracing of the Masseterino Recovery Cycle performed with Nihon Koden instrumentation, Tokio, Japan
Representation of the recovery cycle of the masseter inhibitory reflex. Note the pair of electrical stimuli (S1 and S2) and the corresponding silent periods ((ES1 and ES2)) in Fig.2 of the EMG trace performed with Nihon Koden instrumentation.

Example 3

(Caption)
Figure 3: Alignment carried out with the CAD / CAM Zirkonzahn Zirkonzahn system
On the site, you can find references to dental instruments as in the case in which the online update refers to CAD / CAM systems. Beyond the certifications and/or reassurances of precision, resolution and more, during our professional life we have witnessed a series of bioengineering errors which a colleague, who is not very attentive to the technologies and the genesis of bioengineering phenomena, can overlook while at Masticationpedia, established by researchers, mathematicians, or engineers, it hardly goes unnoticed. For this reason, for each article and topic considered, both the editorial content and the discussion will appear in addition to the hypertext reference to the manufacturer. (Figure 3)

Do you want to support us with an ethical sponsorship?

Write us at info@masticationpedia.org to receive all the information in this regard.

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